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Tami Kashiwabara and Joan Craig
“Living in the lap of
luxury” is how Joan Craig, pro angler from London, Arkansas
summarized her recent visit to Japan. Her whirlwind tour, hosted
by Tami Kashiwabara, pro angler from Nagano, Japan and boyfriend
Shinya left Joan with lots of memories and an appreciation for
American food. Joan has asked ebassfish.com to share photos and
a blog of her trip to Japan.
The Flight To
Tokyo:
I had to fly from
Little Rock, Arkansas to Atlanta, Georgia to catch a flight to
Tokyo, Japan.. I did not sleep on the plane. I even took a pill
and still did not sleep. I was too excited, I guess. It was the
quietest plane I have ever been on. I was on an aisle seat with
an older Japanese man and woman between me and the window. I
asked them a question, but they spoke no English.
The section of the
plane where I was sitting was only half to three quarters full.
The stewardess came by and asked if we were together. I said no.
She asked if I would like to move so I would have more room. I
told her I wanted a window seat (all but one was taken). She
said I would be more comfortable in a middle section where there
were 3 seats together. I was thinking this would be great
because I could lay down and sleep. So, I moved and in a few
minutes, a young college age boy moved into the seat at the
other end of my row. So much for me lying down! It didn’t matter
anyway, because when the plane left Atlanta, every window shade
went down and I never saw a cloud, rain, ice or anything.
Everybody was sleeping or trying to sleep. No one talked to each
other very much either.
I watched 5 movies
during the flight. I do not remember all the names. I guess it
was like being at home, sitting in my chair like I do everyday,
except without the household chores. I did speak a couple of
times with the man across the aisle. He was a professor from New
York of Japanese origin. He was going to Tokyo to give a speech.
He slept most of the way. The young college kid said he was
going to a town not far from Tokyo. He either watched movies,
listened to an I Pod, or played video games. There was very
little conversation during the flight.
We were served 2 meals
and a sandwich snack on the flight. The food was cooked Japanese
style and did not taste too bad. They served lunch just before
we got off the plane in Tokyo and with that meal I ate something
that did not sit well on my stomach. No matter what I drank or
ate, I could not get rid of the bad taste. I drank a lot of diet
coke on the plane and a small bottle of white wine served with
the lunch after we left Atlanta.
The flight lasted 14
hours. The plane displayed a tracking map of the flight. When we
left Atlanta, we flew NW over North and South Dakota, across
Canada, across Alaska, across some of the Pacific Ocean then
down the coast of Siberia to Japan. We were at 40,000 feet most
of the time. I never got to see any of this with all the shades
closed. I felt like I was in a big tube.
When we landed in
Tokyo, it was 50 degrees. It took me 5 hours to clear
immigration, baggage and customs. Tami and Shinya picked me up
and we had a 4 hour drive to Nagano. A little town of 300,000
people! The traffic was worse than rush hour traffic in Little
Rock. By the time we got to Nagano, I had been awake 28 hours
straight.

Day 2: Sightseeing
in Mountains
Tami and Shinya took
me to Snow Monkey Park up in the mountains. We were hoping to
see snow, but there was not any. It was about an hour drive. We
parked and walked 15 minutes up the mountain. There were hot
springs there and I could smell them. There were beautiful
waterfalls. The monkeys came out of the mountains to play in the
hot spring water. They play for about an hour or until they are
full of food and then they disappear back into the mountains.
Their hair looked so soft and fine. We were lucky enough to be
there when the caretaker threw food to them. The monkeys were
not scared of us at all.

Tami and Joan pose in front of geyser at
Snow Monkey Park.
From Snow Monkey Park,
we went to a museum of a famous Japanese painter, Takai Kouzan.
He painted thousands of years ago. I saw hand-painted
handkerchiefs and a beautiful hand-painted and carved carriage
from olden times. We walked through some vendor shops in the
town of Obuse and tried some bites of food. I am not sure what
it was, and I did not find anything that I was just wild about.
There are lots of gardening areas in this portion of the
country. I saw the largest green onions I have ever seen. We
went into a paper shop and it was amazing to see what the
Japanese people can do with paper.
The roads are so
narrow in the towns and the side of the road you drive on is
opposite of what we drive on in America. Most Japanese-made cars
have steering wheels on the right side. Shinya has an
American-made Blazer, so his steering wheel is on the left side.
I am afraid I would get mixed up if I were driving.
We left the town of
Obuse and went to a hot springs spa area. I do not know the name
it it, but we are staying at the spa (hotel). It is very
elaborate.
Day 3: Bathing in
the Hot Springs
I have bathed in hot
springs 2 times and sauna 1 time so far. First, you undress and
put on what they call the wraps: an obi (sash) and robe one-toed
socks and house shoes. These are furnished by the Spa (hotel).
You then go to a dressing room, take off everything and walk
into a water area. You sit on a very low stool and bathe with a
hand-held shower. You must bathe body and hair before entering
the hot springs. From there you get into a pool inside a
building with other women who are bathing. The water is very
warm (hot). Next, you get out of the hot spring and walk outside
where the air is cold and get into another pool of water.
The garden is
beautiful with statues and bamboo and Japanese maple trees in
full color. The building design is very pretty. The water is so
hot that it makes your heart race really fast and zaps your
energy. Tami kept getting in and out of the water to cool off. I
thought I was tough, so I stayed in the water until we were
ready to go to dinner. We went into the dressing room to put our
clothes on and I got very dizzy and sick at my stomach from
being over-heated. I finally had to lay down on a bench for a
while. Tami brought me some cold green tea to help cool me down.
After about 15 minutes, I got to where I could sit up without
feeling like I was going to pass out. I got OK and got dressed.

We had a traditional
old-style Japanese dinner in our room. We sat on the floor and
the tables were 2 ft high. We were served food by a lady that
was dressed as a Geisha, but without the makeup. She was very
nice and she sat on her knees all the time she was serving us. I
was served every kind of food that the old-time Japanese people
eat; raw fish, shrimp, horse, tempura, grilled fish (like whole
trout), steak cooked on a leaf with soy paste. There was some
cooked beef and vegetables, but I didn’t recognize any of the
vegetables. After the food was cooked, it was dipped in raw egg.
We had apple sherbet for dessert. It was good, but different.
The rest of the food was ok, for a small one-time taste, but I
would never eat it again. I also had a glass of Rosa wine, some
green tea and a small cup of hot sweet sake.

After dinner, Tami and
I went back to the hot springs and had another bath. We did not
stay as long in the hot water. You cannot believe how soft your
skin is after you have been in the hot springs.
Day 4: More
sightseeing!
Today we are visiting
Kyoto. The leaves are in full color and they are beautiful.
There is snow in Nagano since we left. I am having a great time.
You cannot believe the people here. You cannot stir them with a
stick. The street in the old part of town where the temple is
located, is just as narrow as Nagano. It was almost impossible
to walk, much less drive. Parking is the pits! There is not any
land to park on.

After we had walked
for about 5 hours, Tami and I took a Rickshaw ride back to get
closer to where the Blazer was parked. The Rickshaw was great,
but cold. Our Rickshaw driver could speak some English. He was
suppose to give us a tour, but we had already walked to most all
the places he was taking us. I thought he was too small to be
pulling the Rickshaw, but he did a great job.

After we left the old
part of Kyoto, we went to the shopping district in one of the
newer parts of the city. We went in a parking garage and the
attendant told us to pull in just so. We got out of the car and
one of the side-walls opened up and part of the floor dropped
out from under the car and the car was slid into a box in the
wall. Another car pulled in and it did the same thing. When we
returned to the car later that day, Tami put a ticket and some
money into the machine and it said to wait 2 minutes. Then, the
wall opened and there was the car. It was amazing. The way Tami
explained it, the cars are put in boxes on a big wheel. I was
thinking it to be like a Ferris Wheel with the seats being the
boxes.

Tami and Joan pose in front of a temple in
Kyoto.
The food here is good
only for 1 bite and then I usually put it down. I have tried any
and every food put in front of my face, but I am looking forward
to eating in the USA. Tonight, we went to a restaurant and had
boiled beef and cabbage and tofu. I only had a couple of bites.
Tami and Shinya had rice, some kind of gelatin, mushrooms and
tofu.


I can read prices now,
but I still do not know how to count the Japanese money. Tami
helps me get it out of my billfold. Finding a cup of ice in
Japan is hard. Everything is in a vending machine. There is not
a drive-thru McDonalds in Kyoto. There is no room for a
driveway. I have had trouble finding Diet Coke in Japan. The
McDonald’s sign here is brown and small. It is against the city
law in Kyoto to have a red sign for a chain restaurant. I have
yet to eat at a McDonalds or KFC in Japan.
Day 5: My Last Day
While in Kyoto, be stayed at
the Hotel Nikko Princess Kyoto. It is the plushest hotel I have
ever stayed in. We were on the 10th floor. The view
was outstanding. The drive from Nagano to Kyoto was
breath-taking. Shinya and Tami realized how much I really wanted
to see snow, so they took me to the mountains. It was so pretty
. It was the perfect snow. I threw a snowball at Shinya. Tami
was freezing, so she stayed in the car. We visited a temple and
then came down the mountain and went to an Olympic building and
made photos of the mogul run.
The last day was
great. We spent most of the day either at a temple of some kind
or waiting in traffic, or hunting a parking spot. We ate dinner
at the Royal Host. I had food that was almost American. It was
good.

Tami and Joan enjoy sightseeing in Kyoto on Joan's last day in
Japan.
Day 6: Saying
Goodbye
I am packed and ready
to leave. My stay in Japan is just about over. We have to drive
to the airport in Kansai. Tami gave me a gift for coming and
staying with them. They paid for everything: the plane, rooms,
food, gifts for my family, tickets and much more. I must say
that I have been in the lap of luxury. Tami and Shinya were very
gracious hosts. Although we had to say goodbye, we will see each
other again in January. Tami will be returning to the USA to
compete in the 2007 Women’s Bassmaster Tour. Shinya will be
there as her “bass caddie”.
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